Weekly Features
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Tuesday Date Night
Half-priced bottles of featured wine*
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Sunday Brunch
All-you-can-enjoy favourites for the whole family from 9am to 2:30pm
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Sunday Supper
A weekly tradition featuring a three-course rotating menu
Lunch Menu
Small Plates
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Bresaola $24
shaved red wine-cured beef tenderloin, pickled shallots, bloomed mustard, tonnato, mini gaufrette
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Poivronade $17
roasted red pepper, confit garlic, goat cheese, pine nuts, espelette, thyme and parmesan crisps
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Warmed Olives $9
orange and sumac
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Cheese Plate $18
selection of cheeses, seasonal preserves, local honey, crostini, house-made crisps
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Bread Plate $14
daily selection, baked fresh by COBS Bread
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Appetizers
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Ontario Burrata $27olives, tomato jam, confit garlic, pine nuts, balsamic reduction, crostini
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Scallops $26
served on the half shell with chamomile beurre blanc, lemon breadcrumbs, chili oil
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Asparagus Tart $22
puff pastry, Mornay sauce, shaved asparagus, Gruyère, caramelized onion purée, chervil
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House-Smoked Salmon Rillette $24
crème fraîche, yuzu-infused compressed cucumber, pea shoots, dill, Red Fife lavash
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Spring Pea Salad $18
mixed greens, arugula, farro, snap peas, feta, pickled red onion, mint, pea shoots, lemon vinaigrette
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Blueberry and Pickled Beet Salad $19
mixed greens, purple watercress, shaved gouda, toasted almond slices, sorrel, red wine vinaigrette
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Market Salad $18
mixed greens, asparagus, valentine radish, heirloom carrot ribbons, parmesan tuile, chervil, crème fraîche and tarragon dressing
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White Minestrone Soup $14
celeriac and onion cream, charred pearl onion, fingerling potatoes, cannellini beans, chervil, parsley oil
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Mains
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Steak Frites $45
Martin Farms AAA 6oz Bavette, grilled asparagus, charred spring onion aïoli, birch jus, thick cut frites
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Roasted Cod $37
onion soubise, Jerusalem artichoke, sautéed kale, crème fraîche, white wine, tarragon oil
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Wild Boar Bratwurst $35
spätzle, house sauerkraut, Gruyère, caramelized onion, chervil
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Creamy Pasta Primavera $27
gemelli, peas, asparagus, confit garlic crumb, shaved parmesan, lemon cream, lemon zest, basil
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Fried Chicken Sandwich $28
buttermilk fried chicken, honey aïoli, lemongrass buffalo sauce, arugula, celeriac rémoulade, brioche bun
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Fish Cake Sandwich $25
salmon, cod, ginger, spring onion, kimchi mayo, carrot and cucumber, fried pickled banana peppers, greens
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Mill Burger $27
AAA Canadian smash burger, potato roesti, Swiss cheese, confit garlic aïoli, caramelized onion, arugula, brioche bun
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French Mushroom Melt $24
marinated and grilled portobello, Gruyère, sautéed Swiss chard and green pepper, Herbes de Provence aïoli, sourdough bread