Lunch

Weekly Features

Tuesday Half-Price Wine

Select bottles of feature wine, half-price
5:00pm - close
Sunday Brunch

All-you-can-enjoy favourites for the whole family
9:00am - 2:30pm | $79/adult, half-price for children 5-12
Sunday Supper

A seasonal à la carte menu, inspired by tradition
5:00pm - close

Tartare $26

Martin Farms beef flat iron, pickled asparagus, cured egg yolk, pink peppercorn, shallots, chives, bloomed mustard, parmesan espuma
Baked Crab Dip $24

nigella seed fry bread, celery leaf, spring onions
Cheese Plate $23

selection of cheeses, seasonal preserves, local honey, toasted baguette, house-made crisps
Crispy Brussels Sprouts $17

truffle aïoli, grated parmesan, pickled red onions
Bread Plate $14

truffle aïoli, grated parmesan, pickled red onions
Warmed Olives $11

orange, sumac

Ontario Burrata $27

roasted grapes, red wine reduction, pea tendrils, toasted baguette
5 oz Cave Spring ‘Pearle’ Riesling/Chardonnay 14
House-Smoked Salmon Rillette $24

cucumber salad, buttermilk ranch, dill pollen, Red Fife lavash
5 oz Le Clos Jordanne Chardonnay 17
Calamari $24

pickled chilis, lemon cheek, tzatziki
5 oz Cave Spring ‘Pearle‘ Riesling/Chardonnay 14
Spring Pea Salad $19

shaved asparagus, butter lettuce, pickled shallots, flowers, sunflower seeds, watermelon radish, green goddess dressing
5 oz Drylands Sauvignon Blanc 17
Market Beet Salad $19

local greens, candy cane & golden beets, goat’s cheese, spring onions, spiced hazelnuts, lavender dressing
5 oz La Belle Montagne Rosé 17
White Raddichio & Grape Salad $19

roasted grapes, blue cheese, spiced walnuts, white balsamic & honey vinaigrette
5 oz Piccini Pinot Grigio 15
Asparagus & Leek Velouté $15

leek ash, blanched asparagus tips
5 oz La Belle Montagne Rosé 17

Steak Frites $46

Martin Farms AAA 6 oz Hanger steak, grilled asparagus, peppercorn jus, frites, malt vinegar aïoli
5 oz Murviedro ‘CVO5’ Cabernet Sauvignon 18
Cape D’Or Salmon $46

wild rice, mirepoix, watercress & fennel salad, salmon roe beurre blanc
5 oz Moillard-Grivot Chablis 23
Grilled Canadian Hen $36

buttermilk brined, lemon herb frites, peppercorn pecorino, broccolini, salsa verde
5 oz Drylands Sauvignon Blanc 17
Farro Bowl $28

grilled artichokes, spring onions, goat’s cheese, hazelnut romesco, red cabbage, pickled carrots, Sweet Drop peppers, spiced hazelnuts
5 oz Le Clos Jordanne Pinot Noir 17
Gemelli Pasta $29

Kalamata olives, roasted tomatoes, arugula, shaved parmesan, garlic panko
5 oz Piccini ‘Oro’ Chianti Riserva 18

Mill Burger $28

Martin Farms AAA 7 oz beef patty, pink peppercorn crust, raclette, cornichon relish, caramelized onions, arugula, brioche bun
5 oz Cave Spring ‘Pearle’ Cabernet Franc 14
Grilled Chicken Sandwich $27

tomato jam, green goddess aïoli, pickled shallots, arugula, focaccia
5 oz Piccini ‘Oro’ Chianti Riserva 18
Crispy Fish Sandwich $26

Vodka battered cod, tartar sauce, celeriac remoulade, mushy peas, butter lettuce, sliced brioche
5 oz Le Clos Jordanne Chardonnay 17
Pea Toast $21

crushed peas, radish, Manorun Organic Farm egg, pea tendrils, crème fraîche, pickled shallots, spring onions, flowers, thick-cut sourdough
5 oz Moillard-Grivot Chablis 23