Lunch

Weekly Features

Tuesday Half-Price Wine

Select bottles of feature wine, half-price 5:00pm - close
Four Course Tasting Menu

Chef inspired selections available for dinner Tuesday - Saturday
Sunday Brunch

All-you-can-enjoy favourites for the whole family from 9am to 2:30pm
Sunday Supper

A seasonal à la carte menu, inspired by tradition 5:00pm - close

Baked Crab Dip $24

Old Bay dusted fried tortilla, fresh herbs
Cheese Plate $22

selection of cheeses, seasonal preserves, local honey, crostini, house-made crisps
Shrimp & Endive $19

poached Canadian cold-water shrimp, endive, kohlrabi, pear, fennel, whole grain mustard, blood orange vinaigrette
Fried Brussels Sprouts $17

truffle mayo, shaved parmesan, pickled red onion
Bread Plate $14

house-baked focaccia by Bardō, house butter
Warmed Olives $10

orange and sumac

Ontario Burrata $27

carrot purée, brown butter hazelnut gremolata, brioche, arugula, honey
House-Smoked Salmon Rillette $24

pear mostarda, Red Fife lavash, pumpernickel crumb
Calamari $21

puttanesca, fried kale, lemon aïoli
5 oz Spy Valley Sauvignon Blanc 16
Beet Salad $19

oak lettuce, whipped feta, toasted sunflower seeds, pink peppercorn vinaigrette
5 oz Tawse Rosé 14
Brussels Sprouts Salad $19

shaved Brussels, Baby Gem, crispy prosciutto, Grana Padano, lemon-olive oil crumb, Lyonnaise Caesar dressing
5 oz Le Clos Jordanne Pinot Noir 17
Blood Orange & Fennel Salad $19

arugula, fennel, radicchio, endive, chèvre, toasted pine nuts, grainy Dijon and honey vinaigrette
Mushroom Soup $15

roasted mushroom blend, truffle cream, chervil

Steak Frites $46

Martin Farms AAA 6 oz Hanger steak, cipollini onion, honey carrots, compound butter, grainy mustard aïoli, thick cut frites
5 oz SerPrimo Cabernet/Sangiovese 18
Brown Butter BC Rockfish $44

sunchoke purée, broccolini, delicata squash, brown butter crumb, grilled lemon
5 oz Le Clos Jordanne Pinot Noir 17
Fried Canadian Hen $39

buttermilk crushed baby potatoes, braised red cabbage, spiced pecans, roasted apple, spiced honey
5 oz Tawse Chardonnay 17
Carbonara $15

bucatini, guanciale, peppercorn, Grana Padano, egg yolk 34 5 oz Piccini Pinot Grigio
Beet Risotto $30

Arborio rice, Grana Padano, roasted beets, beet purée, kale chips, charred pearl onion
5 oz Tawse Rosé 14

Winter Burger $28

Martin Farms AAA 7 oz patty, white balsamic caramelized onion, brie, bacon jam, beet aïoli, arugula, brioche bun
5 oz Cave Spring Cabernet Franc 14
Elk Meatball Sandwich $29

marinara, Fior di Latte, pepperoncini, arugula, fried basil, baguette
5 oz Piccini Pinot Grigio 15
Grilled Cheese & Soup $24

juniper and tomato soup, caramelized onions, Mountainoak Gouda, smoked cheddar, apple, sourdough bread
5 oz Cave Spring Cabernet Franc 14
Mushroom Shawarma $24

roasted mushroom blend, pickled red onions, roasted garlic hummus, tomatoes, cucumber, Baby Gem, smoked hot sauce, house-made soft pita
5 oz Le Clos Jordanne Pinot Noir 17