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Welcome to Ancaster Mill

We look to the season's harvest for inspiration, reshaping the future by discovering our history and respecting nature's ingredients.


Autumn Harvest

Here at Ancaster Mill, we are excited to be moving into the cooler months, with all the Autumn harvests and spices that go with it! This time of year, our chefs are inspired by squash, rutabaga, endive, apple, parsnip, pear, kale, mushroom and turnip. It’s a bountiful time of year that we are excited to share with you.

Autumn Harvest Menu