We look to the season's harvest for inspiration, reshaping the future by discovering our history and respecting nature's ingredients.
Live acoustic music is here! Every Saturday evening we will feature local artists in the dining room from 7-10pm. Learn More
Many edible forms of perennials survive our harsh winters and continue to pop up year after year. To celebrate the awakening of Spring, we’re featuring perennials on our menu such as rhubarb, asparagus, ramps and morels.
Our prix fixe lunch menu is available from Tuesday - Friday in the dining room. Choose any appetizer, entrée and dessert – all for only $40.00.
Gather at the table for seasonal, chef inspired dishes to share with family and friends. Every Sunday evening, served family-style.
A romantic location next to a waterfall, the natural serene and scenic ambience of Ancaster Mill paves the way for a perfect wedding.