Crisp air cut by the smell of a wood-burning fire. A dining room warmed by the sounds of the season. Ancaster Mill loves this time of year!
December and January are dedicated to the gathering of family and friends over incredible feasts reminiscent of holidays past, and to the creation of new and lasting traditions. Our menu melds time-honoured Ciancone recipes with our team’s personal favourites. By featuring such ingredients as clementines, cranberries, candied pecans, roasted pears and apple cider, we pay homage to that treasured holiday feeling. From our family to yours, welcome home.
Explore your dream venue, from the comfort of your own home!
Give the gift you know they'll savour. Our Gift Cards are available in any amount and may be redeemed at any Pearle Hospitality location.
Join us this Thanksgiving for a specially curated harvest feast!
905 648 1828
Thursday - Sunday: 11:30 am - 8:30 pm
Reservations recommended. Our restaurant hours may change, or we may be closed due to weddings/events.
Ancaster Mill © 2015. All rights reserved. Ancaster Mill is a part of Pearle Hospitality.