
Valentine's Day
Lunch
75 per guest
Available February 13 – 15
Appetizer
-
Tomato Velouté
tomato confit, tarragon cream Tawse Chardonnay, Niagara (6oz) | 17
Entrée
-
Surf and Turf
Martin Farms 6oz Bavette, grilled shrimp, fingerling potatoes, honey glazed carrots, pomegranate jus Headwind Cabernet Sauvignon, USA (6oz) | 18
Dessert
-
Ruby Chocolate Cheesecake
ruby chocolate ganache, raspberry coulis, rosewater chantilly Campbells Rutherford Muscat (2oz) | 17
-
Petit Four
pistachio truffles
Dinner
105 per guest
Available February 14 –15
Please note that à la carte will not be available on these dates.
Appetizer
Choice of
-
Tomato Velouté
tomato confit, tarragon cream Tawse Chardonnay, Niagara (6oz) | 17
-
Roasted Beet and Apple Salad
arugula, frisée, honey, pomegranate pearls, sliced almonds, apple vinaigrette Spy Valley Sauvignon Blanc, New Zealand (6oz) | 17
-
Citrus Poached Shrimp
arugula, frisée, honey, pomegranate pearls, blood orange poached jumbo shrimp, lime aïoli, Castelfranco, chervil Piccini Pinot Grigio, Italy (6oz) | 16
Entrée
Choice of
-
Short Rib
Martin Farms Short Rib, fingerling potatoes, honey glazed carrots, pomegranate jus Headwind Cabernet Sauvignon, USA (6oz) | 18
-
Roasted Maple Glazed Salmon
BC Chinook Salmon, squash, Brussels sprouts, pomegranate pearls, pistou Cave Spring Dolomite Riesling, Niagara (6oz) | 15
-
Lamb Ragu
pappardelle, braised lamb shoulder, parmesan curls, basil Piccini Chianti, Italy (6oz) | 16
-
Pan-Seared Chicken Supreme
Chasseur sauce, bacon lardons, crushed red skin potatoes, cipollini, mushroom Le Clos Jordanne ‘Villages’ Pinot Noir, Niagara (6oz) | 17
-
Beet Risotto
arborio rice, goat cheese, chervil, beet chips, toasted walnuts Le Clos Jordanne ‘Villages’ Pinot Noir, Niagara (6oz) | 17
Dessert
Choice of
-
Ruby Chocolate Cheesecake
ruby chocolate ganache, raspberry coulis, rosewater chantilly Campbells Rutherford Muscat (2oz) | 17
-
Strawberry Sorbet
macerated strawberries, prosecco, crispy meringue Villa Folini Blanc de Blanc, Italy (5oz) | 13
-
Passionfruit Chocolate Tart
passionfruit purée, pistachio crumble Taylor Fladgate, 20-Year-Old Tawny (2oz) | 17
Specialty Cocktails
Your choice of:
-
Cinnamon Heart on Fire Sour 1.5 oz
cinnamon whiskey, cinnamon heart syrup, lemon juice, egg white | 18
-
Chambord Sparkling 5 oz
Chambord, Inniskillin Sparkling Wine | 16
-
Heat of the Moment Margarita 1.5 oz
Reposado Tequila, lime juice, blueberries, jalapeño | 18
-
Raspberry Whiskey Crush 1.5 oz
Johnnie Walker Black, lemon juice, raspberries, ginger beer | 21
Spiritless
-
Bellini
white peach bellini mix, Odd Bird non-alcoholic sparkling | 15
-
Watermelon Sour
HP Floral Non-Alcoholic Gin, watermelon syrup, lemon juice, egg white | 15
-
Raspberry “Margarita”
HP Non-Alcoholic Tequila, lime juice, jalapeño syrup, raspberries | 15