Sign up for our mailing list and be the first to hear about our new menus, upcoming events, special promotions and more!
At our Earth to Table Farm, our artisan butcher hand selects only the finest, well-marbled Ontario beef for our guests.
Gather at the table for seasonal, chef inspired dishes to share with family and friends. Every Sunday evening, served family-style.
905 648 1828
Email
Tuesday - Friday:
Lunch 11:30am - 4pm
Dinner 5pm - 9pm
Saturday:
Dinner 5pm - 10pm
Sunday Brunch:
9:30am - 2:30pm
Sunday Supper:
5:30pm - 8pm
Reservations recommended. Our restaurant hours may change, or we may be closed due to weddings/events.
Ancaster Mill © 2015. All rights reserved. Ancaster Mill is a part of Pearle Hospitality.