Sunday evenings are meant to bring friends and family together for a shared meal. It's an opportunity to slow the pace, and enjoy each other’s company, laughter and support. Catch up, share stories, reminisce. All this happens when you gather at a table to break bread.
Ancaster Mill is proud to host the tradition of Sunday Supper. A seasonal, chef inspired menu every Sunday evening, with dishes shared 'family style'.
Reservations are available Sunday evenings from 5:00 – 8:00 P.M. Call us at 905-648-1828.
Cost: $53.00 per person
View the current Sunday Supper menu here.
A romantic location next to a waterfall, the natural serene and scenic ambience of Ancaster Mill paves the way for a perfect wedding.
Earth To Table Every Day is the newest cookbook written by Bread Bar's Jeff Crump & Bettina Schormann. Pre-order now!
The Farm is thrilled to once again welcome guests on October 19 to eat, laugh, dance and celebrate a bountiful Autumn harvest.
905 648 1828
Tuesday - Friday:
Lunch 11:30am - 4pm
Dinner 5pm - 9pm
Dinner 5pm - 10pm
9:30am - 2:30pm
5:30pm - 8pm
Reservations recommended. Our restaurant hours may change, or we may be closed due to weddings/events.
Ancaster Mill © 2015. All rights reserved. Ancaster Mill is a part of Pearle Hospitality.